Recipes
Aloo Baingan (Potatoes & Eggplant)
Aloo Baingan is a delicious dish made from Indian eggplants and potatoes. Indian eggplants are the small round variety as shown in the picture. This recipe is one of our...
Aloo Gobi (Potatoes & Cauliflower)
Aloo Gobi is a popular dish made from cauliflower and potatoes. This recipe is another one of our favourites because it is so easy to make and so delicious. Makes...
Baingan Bhartha (Eggplant Mash)
Baingan Bhartha is a spicy eggplant mash. It is characterized by a smoky flavor that develops while roasting the eggplant. Eggplants come in many shapes and sizes. For this preparation...
Bhindi (Okra)
Watch our recipe video to learn how to make Bhindi! Bhindi (okra or lady's finger) is a summer vegetable that is quite popular in Indian cuisine. I’ve simplified this recipe by cooking...
Butternut Squash Soup
This delicious yet easy recipe was sent to us by one of our customers and we are so glad she did (thanks Allison)! It's a great way to spice up...
Channa Daal (Split Black Chickpeas)
Channa Daal is a lentil dish made from split black chickpeas with their skin removed. You can find this type of lentil at most Indian grocery stores. We also have...
Channa Masala
Channa Masala is a popular north Indian dish made from chickpeas. It's a delicious and healthy dinner option. 4 cups Cooked chickpeas (2 -19oz cans) 3 tbsp Jaswant’s Kitchen Tadka...
Daal Masoor (Red Lentils)
Watch how to make our Daal Masoor (Red Lentil Soup)! Daal Masoor is a delicious and healthy red lentil dish. It can be eaten alone as a hot soup, or with rice, yogurt...
Gajjar Mattar (Carrots & Peas)
This is one of my favorite winter vegetable dishes. I love serving it with Makki di roti (corn flatbread) and ginger-chili pickle. There is an Indian variety of carrots that...
Green Beans & Potatoes
This is another classic vegetarian dish. I love to go to my local farm in the summer and get fresh green beans for this recipe. It's light, healthy and tastes...
Mahn Di Daal (Black Lentils)
Any festive or religious occasion calls for this lentil dish on the menu. It was popularized by road-side eateries called dhabas in India where the daal was served with a...
Roasted Brussel Sprouts
We are always looking for ways to add more green veggies to our diet and we love putting an Indian twist on things. This delicious, easy and mild dish is...
Vegetable Pakora
Pakora is a deep fried treat made from chickpea flour batter. This recipe for vegetable pakora is delicious! A sinful snack that is so tasty. They taste best when serve hot...